Premium Kiln Dried Hickory Wood Smoking Chips (2.9 L/180 cu in)
Wood smoking chips add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations. Hickory Chips enhance any red meat such as brisket and pork butt or shoulder, as well as turkey and chicken.
- Also excellent with pork, burgers, and sausages.
- Soak before use in water, or if you are feeling adventurous you could soak them in beer, wine, fruit juice, or cordial for extra flavor.
- Premium Select - 100% Natural
- 180 cubic inch bag